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  • Buttermilk is a dairy byproduct of milk processing and traditionally referred to as the liquid left after butter was churned out of cream.
    Buttermilk
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    Buttermilk

Buttermilk

Buttermilk What is Buttermilk? Buttermilk is a dairy byproduct of milk processing and traditionally referred to as [...]

Lin Carson2021-09-20T07:09:47+00:00August 30th, 2021|
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  • Cream is a dairy product gathered from the fat layers of milk.
    Cream
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    Cream

Cream

Cream What is Cream? Cream is a dairy product gathered from the fat layers of milk. Traditionally, [...]

Lin Carson2021-09-21T09:35:35+00:00June 30th, 2021|
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