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  • Sesame is classified as a spice obtained from the Sesamum or benne plant in the form of seeds
    Sesame
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    Sesame

Sesame

Sesame What is Sesame? Sesame is classified as a spice obtained from the Sesamum or benne plant [...]

Lin Carson2021-12-29T03:24:53+00:00December 29th, 2021|
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  • Almond flour is a type of flour made from ground almonds.
    Oat Flour
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    Oat Flour

Oat Flour

Oat Flour What is Oat Flour? Oat flour is a whole grain flour made from ground oat [...]

Lin Carson2021-11-30T15:21:03+00:00November 30th, 2021|
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  • Peking duck is a dish of Chinese origin. It is a roasted dish that focuses on the crispy skin of the meat and several versions serve only the skin with very little meat.
    Peking Duck
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    Peking Duck

Peking Duck

Peking Duck What is Peking Duck? Peking duck is a dish of Chinese origin. It is a [...]

Lin Carson2021-11-30T14:43:26+00:00November 30th, 2021|
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  • Rice flour is a type of flour made from finely milled rice. Any type of rice may be used to prepare this flour.
    Rice Flour
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    Rice Flour

Rice Flour

Rice Flour What is Rice Flour? Rice flour is a type of flour made from finely milled [...]

Lin Carson2021-11-30T13:39:30+00:00November 30th, 2021|
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  • Almond flour is a type of flour made from ground almonds.
    Almond Flour
    Gallery

    Almond Flour

Almond Flour

Almond Flour What is Almond Flour? Almond flour is a type of flour made from ground almonds. [...]

Lin Carson2021-11-30T13:12:37+00:00November 30th, 2021|
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  • Mung bean is a legume that is native to East, Southeast, and South Asian countries, where it is an integral part of the cuisine.
    Mung Bean
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    Mung Bean

Mung Bean

Mung Bean What are Mung Beans? Mung bean is a legume that is native to East, Southeast, [...]

Lin Carson2021-11-30T11:36:41+00:00November 30th, 2021|
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  • Halo-Halo is a Filipino dessert made with crushed ice, condensed milk, ube (purple yam), sweetened beans, coconut, sago, gulaman, pinipig (flattened rice), taro, flan, and fruit slices.
    Halo-halo
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    Halo-halo

Halo-halo

Halo-halo What is Halo-halo? Halo-Halo is a Filipino dessert made with crushed ice, condensed milk, ube (purple [...]

Lin Carson2021-11-30T11:20:51+00:00November 30th, 2021|
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  • Kinilaw is a Filipino cooking technique in which raw seafood is denatured using vinegar or citrus juice instead of cooking with heat.
    Fish Kinilaw
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    Fish Kinilaw

Fish Kinilaw

Fish Kinilaw also known as Kinilaw na Isda What is Fish Kinilaw? Kinilaw is a Filipino cooking [...]

Lin Carson2021-11-30T10:41:10+00:00November 30th, 2021|
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  • Lumpiang Shanghai is a Filipino dish made of ground pork wrapped in an outer shell.
    Lumpiang Shanghai
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    Lumpiang Shanghai

Lumpiang Shanghai

Lumpiang Shanghai What is Lumpiang Shanghai? Lumpiang Shanghai is a Filipino dish made of ground pork wrapped [...]

Lin Carson2021-11-22T08:07:44+00:00November 22nd, 2021|
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  • Flaxseed is the seed of the flax plant.
    Flaxseed
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    Flaxseed

Flaxseed

Flaxseed also known as Linseed What is Flaxseed? Flaxseed is the seed of the flax plant. The [...]

Lin Carson2021-11-22T07:29:55+00:00November 22nd, 2021|
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